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Tahini Sauce

5 from 16 votes

Ingredients
  

  • 1/4 Cup Tahini
  • 1/4 Cup Lemon juice
  • 1/4 Cup Water
  • 1 Cloves Garlic
  • Salt and crushed red peppers to taste 

Instructions
 

  • Place lemon juice and garlic in high powered mini blender and blend until garlic is completely chopped, about 30 seconds. Add tahini and water and blend until smooth and add salt crushed red peppers and one more blend up.

Notes

See my Facebook Live demo of this recipe with helpful tips on what to pair this silky sauce with.