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Balsamic Dressing
Print Recipe
Course
Salad
Cuisine
Italian
Ingredients
1
cup
balsamic
1
cup
water
2
Tbsp
maple syrup
2-3
cloves garlic
2
tsp
oregano
1
tsp
basil
1
tsp
onion powder
1/2
can of chick peas drained/rinsed
(For Fat Free Version) OR
1/4
cup
tahini (sesame paste)
2
tsp
Dijon mustard
Salt and pepper to taste
Instructions
Place all ingredients into blender until smooth.
NOTE: a small, personal blender such as a Ninja or Bullet works best for dressings.
The dressing will last up to 10 days in the refrigerator.
Keyword
balsamic, dressing, oil-free, Vegan