Sweet & Crunchy Cinnamon Pita Chips
Ingredients
- 2 whole wheat pita breads
- 1 tbsp maple syrup
- ½ tsp cinnamon
- Pinch of sea salt
Instructions
- Preheat oven to 350°F (175°C).
- Lightly brush whole pitas with maple syrup, then sprinkle with cinnamon & salt.
- Cut them into triangles and place on a parchment-lined baking sheet.
- Bake for 10-12 minutes or until crispy.
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