by Rita Anthony | Jan 4, 2026 | Seasonal Sunday
Lately, there’s a quiet shift happening in plant-based kitchens. More people are choosing to eat the plants themselves: seaweed, algae and other nutrient-dense greens, simply and intentionally, instead of capsules and powders. Sea vegetables like nori, wakame and...
by Rita Anthony | Dec 21, 2025 | Seasonal Sunday
As the Winter Solstice is here, we’re entering the deepest part of the season, the shortest days, the longest nights and a natural invitation to slow down, warm up and nourish ourselves a little more intentionally. It’s a time traditionally honored with comfort,...
by Rita Anthony | Dec 7, 2025 | Seasonal Sunday
Hey, For this Seasonal Sunday, we’re giving some love to shallots, the delicate, slightly sweet cousins of onions that make everything taste just a little more special. They have that perfect onion-meets-garlic flavor, but softer, rounder and wonderfully aromatic. I...
by Rita Anthony | Nov 30, 2025 | Seasonal Sunday
Hey, For this Seasonal Sunday, we’re shining the spotlight on a leafy green that’s been keeping a big secret. You’ve seen it, you’ve probably eaten it, but did you know this plant has four different names? Meet Dinosaur Kale, also known as Lacinato Kale, Tuscan...
by Rita Anthony | Nov 23, 2025 | Seasonal Sunday
Hey there! Happy Seasonal Sunday! Today we’re shining a little light on Red Kuri Squash, one of fall’s sweetest, coziest ingredients. It has a naturally nutty, slightly sweet flavor and turns beautifully tender when cooked. Some people roast it, others mash it and...
by Rita Anthony | Nov 16, 2025 | Seasonal Sunday
Hey there! This week’s Seasonal Sunday spotlight is on one of fall’s most underrated treasures, Italian plums. These deep purple gems are naturally sweet, rich in antioxidants and perfect for snacking, baking, roasting or turning into a gorgeous jammy treat. Their...
