by Rita Anthony | Dec 21, 2024 | Savory Saturday, Side Dishes
Savory Herb-Crusted Potatoes Ingredients: 2 pounds Fingerling potatoes 3 tablespoons low-sodium vegetable broth or water 1 tablespoon nutritional yeast 3 cloves garlic, minced 1 teaspoon fresh rosemary, minced 1 teaspoon fresh thyme, minced Salt (optional) and...
by Rita Anthony | Nov 2, 2024 | Side Dishes
Crispy Sage Garnish Ingredients: 10 fresh sage leaves 1 tbsp water (for oil-free cooking) Pinch of salt Instructions: Heat a non-stick skillet on medium-low, add the water, and place the sage leaves in a single layer. Cook for 1-2 minutes on each side, until crispy....
